D-Glucose (3-13C)

Catalog Number ACM101615887-1
CAS 101615-88-7
Structure Structure
IUPAC Name (2R,3R,4R,5R)-2,3,4,5,6-pentahydroxy(3-13C)hexanal
Molecular Weight 181.15
Molecular Formula 13CC5H12O6
InChI InChI=1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h1,3-6,8-12H,2H2/t3-,4+,5-,6+/m0/s1/i5+1
InChI Key GZCGUPFRVQAUEE-SBSGZRAVSA-N
Melting Point 150-152 °C (302-306 °F)
Appearance White crystalline/powder
Chemical Formula HOCH2(CHOH)2(*CHOH)(CHOH)CHO
Chemical Purity 98%
Isomeric SMILES C([C@H]([C@H]([13C@H]([C@H](C=O)O)O)O)O)O
Isotopic Enrichment 99 atom % 13C
Stability Stable if stored under recommended conditions.
Unlabeled CAS 50-99-7
Unlabeled Synonyms Dextrose
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