D-Glucose (Microbiological/pyrogen tested) (U-13C6; 1,2,3,4,5,6,6-D7)

Catalog Number	ACM201417018-1
CAS	201417-01-8
Structure
Synonyms	D-Glucose-13C6,D7
IUPAC Name	(2R,3S,4R,5R)-1,2,3,4,5,6,6-heptadeuterio-2,3,4,5,6-pentahydroxy(1,2,3,4,5,6-13C6)hexan-1-one
Molecular Weight	193.15
Molecular Formula	13C6D7H5O6
InChI	InChI=1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h1,3-6,8-12H,2H2/t3-,4+,5+,6+/m0/s1/i1+1D,2+1D2,3+1D,4+1D,5+1D,6+1D
InChI Key	GZCGUPFRVQAUEE-VVZLUFAVSA-N
Melting Point	150-152 °C (302-306 °F)
Purity	98%
Appearance	White crystalline/powder
Chemical Formula	HO*CD2(*CDOH)4*CDO
Isomeric SMILES	[2H][13C](=O)[13C@@]([2H])([13C@]([2H])([13C@@]([2H])([13C@@]([2H])([13C]([2H])([2H])O)O)O)O)O
Isotopic Enrichment	99 atom % 13C; 97-98 atom % D
Stability	Five years after receipt. Re-QC after 5 years.
Unlabeled CAS	50-99-7
Unlabeled Synonyms	Dextrose

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D-Glucose (Microbiological/pyrogen tested) (U-13C6; 1,2,3,4,5,6,6-D7) (201417-01-8)

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